Today may be WIAW for me, but it is actually my Thursday. I am only working four days this week so that I can work on my yard and do a few projects around my house. I haven’t had a day off yet this year so I am excited to step away from the office for a minute and complete a few things that have been on my to-do-list. Tonight I will be heading to dinner with a few girlfriends, so I am really looking forward seeing them!
Today’s WIAW is filled with a lot of foodie snapshots from Tuesday. Let’s begin!
Breakfast @ 7 am:
Kashi Go Lean Crunch!, chopped Walnuts, half Skim Milk/half Almond Milk
Snack @ 10 am:
Annie’s Bunny Grahams
Lunch @ 2 pm:
Spaghetti Squash topped with Marinara and…
Thin Sliced Provolone.
Lunch Dessert @ 3:
2 Mini Chocolate Bunnies…saved from Easter.
Dinner @ 6:
1 Turkey Cheddar Hot Dog with Mustard on a slice of Sourdough (I didn’t have any buns)!
Sliced Yellow Squash (Yes! More Squash!) and Zucchini on the side.
After Dinner Snack/Dessert @ 7:30:
1/2 sliced Banana
Spoonful of White Chocolate Wonderful Peanut Butter
1 dollop of Plain Greek Yogurt
Topped with a crumbled Shortbread Cookie
In a mug!
Are you still working on your Easter candy? (I think I will be eating chocolate bunnies until the end of summer)!
What is the best thing you have ate this week?